top of page

Regional Dessert Menu

A sweet journey across the Mediterranean where each region tells its own story through sugar, spice, and citrus.



Southern Europe

Elegant, citrus-kissed classics re-imagined the plant based way.




Olive Oil Citrus Cake



Vegan Tiramisu Dolce



Lemon Pistachio Shortbread



Chocolate Espresso Truffles




North Africa

Aromatic sweets with warm spices, nuts, and floral notes.




Dates & Almonds Bliss Bites



Cinnamon Orange Rice Pudding



Moroccan Spiced Brownies



Fig & Walnut Tartlets




Eastern Mediterranean

Light, nutty, and sweet. Balanced by citrus and aromatic herbs.




Rose & Cardamom Pudding



Tahini Chocolate Chip Cookies



Pistachio Halva Squares



Lemon-Mint Sorbet




Suggested Beverage Pairings ( F.L.A.W.S.)




OG Classic

Notes of lemon. Pairs with citrus or creamy desserts.

Non-alcoholic
Vegan


Berry Bliss

Notes of blackberries, raspberries, and strawberries. Pairs with nut-based or chocolate sweets.

Non-alcoholic
Vegan


Glow Up

Notes of pineapple and turmeric. Pairs with spiced or rosewater treats.

Non-alcoholic
Vegan

 Join Us Beyond the Table

Discover the artistry behind every dish, seasonal menu reveals, and elegant event highlights by following us on social media. Each post is crafted to inspire, delight, and give you a taste of the Kitchen Shenanigan™ lifestyle.

  • Instagram
bottom of page